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Overview

AUSTRALIAN WINE HISTORY

Australia is a country producer topped the world leader in both quality and quantity.

As one of the leading countries in the application and development of science and technology in the wine industry, along with favorable natural conditions and professionalization, Australian wines are evaluated for extremely diverse and excellent quality. Australian wines are among the top wines in the world.

Through a long history of more than 200 years, today, Australia has 65 wine regions clearly delineated with a cultivated area of about 160,000 hectares in southern states such as South Australia, Victoria, New South Wales. and Western Australia, where the climate is cooler than in the North.

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Some suggestions for combining wine and food

mon-ket-hop-voi-vang-1
Here, Saigon FS will suggest to you some ways to combine wine with certain types of food and circumstances. – Used for aperitifs * White wine – sour * Sparkling...
26/04/2021
cach-ket-hop-vang-voi-do-an-pho-thong-1
26/04/2021
For many “connoisseurs” of wine, having delicious wine but not having suitable food is considered “spoiled all candies”! Or having good food without the right wine is also a waste...
thuong-thuc-ruou-vang-2
13/04/2021
Nowadays, European dishes in luxury parties have gradually become indispensable in combination with wine – the wonderful “lover” makes the dishes become richer and more refined. However, it is not...
nho-shiraz
13/04/2021
Shiraz The two most famous grape varieties of Australian wine: This is the grape that makes a name for Australian wines, there are many countries that can grow Shiraz grapes,...